Bruschetta
This is easily my favorite summer time treat. Usally served as an appetizer, I can eat this as a meal anytime. Thats saying alot, because I usally hate tomatoes. It is amazing to me that I love this dish. Bruschetta can be made many different ways, with many different toppings, but my recipe is so simple. Tomatoes, garlic, basil, olive oil, Balsalmic Vinegar, salt and pepper. That's it!!! Oh so Good!!!
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